7. Bibliography


(a) Gentry, R. F., & Quarles, C. L. (1972). The Measurement of Bacterial Contamination on Egg Shells *. Retrieved January 14, 2017, from http://ps.oxfordjournals.org/content/51/3/930.abstract

(b) N (2013). Guidelines on Good Handling of Eggs. Retrieved February 23, 2017, from http://www.nea.gov.sg/docs/default-source/public-health/food-hygiene/guidelines-on-good-handling-of-eggs.pdf

(c) Wikihow (2017). How to Collect Samples and Test for Mold or Bacteria. Retrieved January 12, 2017, from https://www.moldbacteria.com/how-to-collect-samples-and-test-for-mold-or-bacteria.html

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